Join me and Lorraine of Run Wifey Run TONIGHT at 4 pm PST/7 pm EST for an hour long chat on gluten free party entertaining ideas, snacks, cocktails, gluten free celebrities and more! Hope to see you on the (gluten free) red carpet! Join us on the Udi’s Gluten Free Community website or follow the chat below. . Udi’s Gluten Free Community chat TONIGHT: #glutenfree Academy Awards party … [Read more...]

This salad is somewhat of a palate cleanser that pairs well with heavy dishes. It has bright, crisp flavors that cut through rich, buttery mains. … [Read more...]

I’ve got one more grilled chicken recipe to share with you from the series that I did with Tablespoon.com, and I think I’ve saved the best one for last. This is an overstuffed grilled chicken breast with tons of Greek Flavors. I used feta, olives, sun-dried tomatoes, onion, garlic and spices to stuff these big beautiful grilled chicken breasts. These are big enough to split in half for … [Read more...]

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If you’re passionate about food and cooking like me, you probably have folders filled with recipes torn out of magazines and newspapers. I’ve tried to cut down on the clutter by finding recipes online and bookmarking links. So now instead of a messy folder in a drawer, I have a messy browser folder with links arranged in no particular order – and I still can’t find the recipe I’m looking … [Read more...]

I was recently introduced to a cool new kids’ activity site that will encourage them to “live it up, mess it up, then clean it up” – Clorox Clean-Up Recipes For Fun. It features two cooking related areas. First, there’s Creative Cooking where kids are encouraged to play with their food and create edible masterpieces. Many of these recipes would be fun for Halloween or birthday parties … [Read more...]

I’ve got another fun idea today to dress up ordinary grilled chicken. This chicken breast is seasoned with lots of flavorful spices (basically the same ones you would have in taco seasoning) and topped with a fresh black bean salsa. The salsa is also really good on it’s own. I added defrosted corn, fresh chopped tomato, onion and cilantro to a can of rinsed and drained black beans. Be … [Read more...]

One of my favorite things to make before becoming a vegetarian was turkey meatballs. Sadly, now that I no longer eat meat, I haven’t had a meatball in something like five years. It’s crazy to think how much my diet has changed over the years. I no longer have a taste for meat. In fact, the smell of cooked meat often turns my stomach. But I still like meatballs- at least the idea of them. So, … [Read more...]

I love a good taco salad. And since we’ve been grilling so much chicken lately, I figured why not incorporate it in my favorite salad. You can find this recipe for grilled chicken taco salad at Babble’s Family Kitchen Feed enhanced by Better Feed from Ozh … [Read more...]

I received some beautiful endive last weekend and just had to make a salad with it. It’s a beautiful w inter salad. I served this salad along with chicken strips (my son’s favorite). You can find this apple endive salad with poppy seed dressing at Babble’s Family Kitchen. Feed enhanced by Better Feed from Ozh … [Read more...]

It’s strawberry season in Florida! We’ve been eating them everyday, a ton of them. This is a quick and easy after school treat I made yesterday for my son and I. You can find this strawberry banana milkshake at Babble’s Family Kitchen. Feed enhanced by Better Feed from Ozh … [Read more...]

Citrus flavors always remind me of spring, so I’ve been adding citrus, and especially lemon flavors, to just about everything I’ve been making lately. This is one of my newest creations, a lemon flavored monkey bread. I made this with Pillsbury® Grands!® biscuits. It was a fun project to do with my son. He helped me decorate it with a lemon glaze made from fresh lemon juice and … [Read more...]